Chicken Parmigiana
Crispy breaded chicken, marinara and melted mozzarella.
Fresh Italian trays for gatherings, office lunches, family celebrations and special events. Small trays serve 8–10 guests. Large trays serve 16–20 guests.
Signature selections highlighted for quicker decisions.
Crispy breaded chicken, marinara and melted mozzarella.
Rich layers of pasta, meat, ricotta, mozzarella and parmesan.
Creamy tomato vodka sauce with parmesan.
Linguine with clams, prawns and mussels in a creamy red sauce.
Toasted baguette with fresh tomatoes, basil, garlic and extra virgin olive oil.
Fresh mozzarella, tomatoes and basil with olive oil and balsamic glaze.
Golden breaded mozzarella sticks served with marinara sauce.
Fresh greens, tomatoes, cucumber and red onions. Choice of Italian, ranch or balsamic.
Romaine lettuce, parmesan and garlic croutons in creamy Caesar dressing.
Baby spinach, tomatoes, gorgonzola and roasted walnuts in vinaigrette.
Romaine and iceberg with chicken, ham, egg, avocado, cucumber and kalamata olives.
Breaded chicken breast with marinara sauce and melted mozzarella.
Chicken breast with green onions and mushrooms in Marsala wine sauce.
Chicken breast sautéed in lemon-butter caper sauce.
Chicken with artichokes, green onions and tomatoes in white wine sauce.
Fresh vegetables steamed or sautéed with olive oil and herbs.
Homemade beef meatballs slowly cooked in meat sauce. 4 oz each.
Toasted bread with garlic butter and herbs. 20 pieces.
Espresso-soaked lady fingers and mascarpone with chocolate and cocoa.
Crispy shells filled with sweet ricotta, chocolate and powdered sugar.
Classic creamy cheesecake with graham cracker crust.
Penne with slow-simmered meat sauce, tomato, beef, pork, mushrooms and herbs.
Beef-filled tortellini with pancetta and peas in creamy Alfredo sauce.
Pasta layers with seasoned beef, ham, egg, ricotta, mozzarella and parmesan.
Baked ziti with ham, ricotta, mozzarella, parmesan and meat sauce.
Fettuccine tossed in creamy parmesan Alfredo sauce.
Tender chicken sautéed in creamy Alfredo sauce with fettuccine.
Penne tossed with basil pesto and parmesan cheese.
Penne in tomato cream sauce with vodka and parmesan.
Ricotta-filled ravioli served with meatless marinara.
Cheese tortellini with pesto, artichokes and sun-dried tomatoes.
Roasted vegetables, ricotta and pesto baked with marinara and cheese.
Cubed eggplant sautéed in a delicate spicy red sauce with penne.
Tender veal with mushrooms and garlic in Marsala wine sauce.
Tender veal in lemon-caper white wine sauce.
Linguine with clams, prawns and mussels in a light creamy red sauce.
Linguine with clams, garlic, white wine and olive oil. Red or white sauce.
Seasoned beef tri-tip, slow-roasted and basted in its own juices.
Wild salmon with herbs, lemon and extra virgin olive oil.
Italian sparkling lemon beverage.
Italian sparkling orange beverage.
Italian sparkling water.
Free delivery with purchase of $250